And why not when they taste this amazing! They do usually set up after they cool and set for a minute although they will always be a soft cookie. If you haven’t ever really been into food storage start with cake mixes! Line a cookie sheet with parchment paper. I love baking with strawberry flavors! Add semi-sweet chocolate chips. Thanks for taking time to comment and let me know how much you enjoy these cookies! Even my 14 year old granddaughter said they were “just ok.” I would not make again. I did make a drizzle of white icing to zig zag over them to give them some sweetness, that helped some. Most of the time I’m creating recipes from pantry ingredients I always have on hand. Add this little wrinkle to this strawberry cheesecake cake mix cookie recipe and you won’t be disappointed. These are absolutely delicious and not too hard to bake! ( except I didn’t use nuts) The 2nd batch I left in the over for 15 minutes and they were still way too soft. In a large bowl whisk together the cake mix and pudding mix. Cool the cookies for 5 minutes on the baking sheet then transfer them to a rack to cool completely. I love that you got to spend time in the kitchen with your daughter! You get the perfect amount of strawberry cookie and cheesecake in each bite! But, they’re also super handy for making cookies too! In large bowl, mix Cookie Base ingredients with spoon until soft dough forms. My sons request them and in fact I now have my youngest sons fraternity hooked as well. Using rounded … If I thought I was going to have leftovers I would store them in the fridge. Cookies made with a cake mix are easy because Pillsbury, Duncan Hines, Betty Crocker, or your store brand have already put flour, soda, salt, and the other typical cookie ingredients right in there! I don’t actaully offer that service! This recipe makes soft, and thick cookies that are packed with flavor! It’s hard to say without being there. I could definitely go for one right now…. If you’re feeling patriotic, these red, white and blue cake mix cookie bars are for you! I am assuming that they can be frozen. I wish I could! While chocolate chip is the classic, we try to go outside the box as much as possible. What if you can’t help it and it continues to be a thorn in your side? It’s fun to add chocolate chips, nuts, or sprinkles too! With a small ice cream scoop, scoop the cream cheese mixture onto the middle of the strawberry cookies. Line cookie sheets with parchment paper and set aside. Hi Diana! Preheat oven to 350. Great recipe! I’m guessing they would freeze just fine though! They will set up as they sit. We got you covered. Ha! Welcome to my stinky farm life where my days are filled with chasing kids and cows! Line a baking sheet with parchment paper. Is that because they have the word “cake” in them, and we are accustomed to having frosting on “cake” or that these cake mix cookies actually taste a little bit better with frosting is beside the point. Add cake mix package and continue mixing. The cheesecake is just sweet enough and doesn’t overwhelm the cookie. I’ve made strawberry cake mix cookies before, but I need to try your version and add some chocolate chips! Magical things happen when cream cheese is added to cookies! Plus: We discovered and tested 9 egg and oil substitutes. I normally am an old school baker and prefer to make things from scratch but these cookies are one thing I’ll make an exception for. It’s fun to add chocolate chips, nuts, or sprinkles too! Thank you! In a large bowl, combine the eggs and vegetable oil. Add the eggs, one at a time, scraping down the … Who doesn’t want extra sprinkles? What would your life be like if you didn’t hesitate or feel anxious every time that recipe rested on the counter-top staring back at you? Any suggestions.? I don’t store them in the refrigerator because my family devours them in no time. It’s all about simply delicious food around here! If you leave my house hungry…it’s your own fault! Estimated values based on one serving size. Chris. (Do not prepare the pudding, leave it dry.) Learn how your comment data is processed. I made them for Xmas. Thanks I felt like a hot mess trying to roll the dough and it was sticking alll over my hand. Do they need to be stored in the refrigerator and how long are they good for once you make them? Refrigerate for 15 minutes (skipping this step can result in cookies spreading). The outsides are the tiniest bit crispy, no too much though! Easy recipes and cooking hacks right to your inbox. I made these cookies. Strawberry Cheesecake Cookies are really easy to make since they begin with a cake mix! Preheat the oven to 350°F (180°C). They didn’t set and harden at all. What’s going to happen if your cookie problem continues? Using a medium ice cream scoop, scoop half of the strawberry cookie dough onto the prepared baking sheet and flatten slightly with the back of the scoop. Just make sure what ever you add in equals one cup. They should be a litte doughy when you first remove them from the oven. Cool on baking sheet for 2 minutes before removing to cooling rack. Hi– these look awesome! In a bowl, cream together the butter and both sugar until light and fluffy. Fold in chocolate chips or m&m's. Strawberry Cheesecake Cookies are so easy to make because they are made with a strawberry cake mix, butter, cream cheese, and an egg! Hey, do you have a baking cookie problem? Using a cake mix is such an easy way to pack lots of that yummy strawberry flavor in there! They last a long time, Of course, you can use them and just a few other ingredients to whip up a cake. I ended up baking three cookie sheets full of cookies which gave me a total cooking time (for all three sheets) or between 24-30 minutes. The cookies are moist and chewy and are perfectly balanced by the cheesecake. Cream Cheese Frosting – Perhaps the best component of cake mix cookies is that you can add frosting to almost ANY recipe, and it tastes really good. Last year, Pillsbury came out with Strawberry Cheesecake ready-to-bake cookies for a limited time. Add the eggs, melted butter, and milk. https://todaysmama.com/food/strawberry-cheesecake-cake-mix-cookie-recipe Required fields are marked *. Quick question, I cooked for 10 minutes as your instructions said to, but the cookies were super gooey still. strawberry cake mix cookies, strawberry cheesecake cookies, strawberry cookies. All right, well, lots of people do. I love decorating them with cute Valentine’s sprinkles, but really they are just as tasty any other time of the year too! Hi I’m Amy! Can u make an order & ship them if someone wants to purchase them? Cookies are always a hit! Very pretty but not very good tasting. Here are a few other easy cake mix recipes that will make life easier too! So I made these last night and used Christmas sprinkles. I folllowd the directions exactly. Chocolate chips make everything better! I have a daughter and we started cooking and baking and this has definitely made our top list! They’re back again with new packaging. This site uses Akismet to reduce spam. Hi there! hahaha. Form cookies into 1 inch balls. Let me know if you have any more questions! Hope that helps! Rhubarb Oatmeal Cookies with Chocolate Chips, Peanut Butter No-Bake Cereal Cookies Recipe, Insanely Delicious Chocolate Zucchini Cookies, Weekly Family Meal Plan 161 - NeighborFood. I’m not exactly sure what happened. I think that I would love both versions of this cookie! You totally need to try both of them out! Cookies are really soft so I cooked longer and they lose the nice red color . Cover and set aside in the refrigerator for at least 20 mins to firm slightly. Be careful though because adding too much flour will cause the cookie to be hard. These are the prettiest cookies ever! Scoop the remaining strawberry cookie dough with the medium scoop on top of the cream cheese. Can I pre-make the cookie dough the night before and bake it the next day? They do firm up when cool. Preheat oven to 350 degrees. So, all you need to do is check out our monster recipe list of the best cake mix cookie recipes you can find on the web. The BEST Strawberry Cheesecake Cookies {made with a cake mix}. This unique recipe perfectly captures the yummy flavor of strawberry cake mix and cheesecake pudding. Hopefully that helps! These cookies will stay thick when they’re baked. I think I’ll need to make them both just to try them though! It’s always hard to know exactly what happened when I can’t see the process happening. You can add sprinkles, white chocolate chips, or macadamia nuts instead of semisweet chocolate chips to the batter. What would your life be like if you could make the most delicious cookies with half the ingredients half the time and half the effort? So I’m confused on how long to actually cook them. Place cookies on a cookie sheet and refrigerate for about and hour, or freeze for 15 minutes. Also, after I mix all the ingredients and it says to roll the cookies…how do you do this without the dough sticking? I have baked countless dozens for them just this semester and they still are requesting more. What would your life be like if you stopped worrying if your neighbors liked your cookies and instead KNEW they loved them?